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Category: Winning-recipes

Chargrilled Oysters
Date of Post: April 14, 2023

Have a craving for oysters but it’s too late for reservations at your favorite restaurant? Chef Brandon has you covered with Chargrilled Oysters on Cooking Creations. In three easy steps you’ll have delicious oysters perfect for an appetizer, side dish, or anytime snack. Go get some oysters and open the pantry, it’s time to get […]

Monte Cristo Breakfast Bake
Date of Post: March 14, 2023

Chef Brandon has brought a simple, fulfilling recipe you make the night before using your favorite cheese and jam combinations. Monte Cristo Breakfast Bake allows you to tailor the ingredients to your flavor favorites and use up the bread from spaghetti night. Let’s get breakfast started. Ingredients 1 (16-oz)      Loaf French Bread 1/3 C             Honey Mustard Dressing […]

Lobster Stuffed Mushrooms
Date of Post: March 1, 2023

Appetizer, side dish, or the main show, Chef Brandon has brought you a cooking creation that does it all. Lobster stuffed mushrooms! We are loving this recipe because it is adaptable. Not a fan of lobster? Switch to chicken, steak, or tofu. You can add a little more zest with a Boursin cheese instead of […]

Pink Raspberry Cheesecake Mousse
Date of Post: February 14, 2023

Something sweet for your sweetie, or just to surprise your friends and family with your dessert skills! Chef Brandon brings you a pink raspberry cheesecake mousse. Oh yeah! Our taste buds are smiling already. This recipe is adaptable for your favorite fruits. Not a raspberry fan, try strawberry or blueberry. Whatever your fruit fancy is […]

Maple Pecan Vegan Bread Pudding
Date of Post: February 8, 2023

Did someone say pudding? We did! Everyone should be able to enjoy bread pudding, so Chef Brandon has crafted a Maple Pecan Vegan Bread Pudding recipe sure to impress! Ingredients 5 C.                        Day-Old Bread (Torn into 2-Inch Pieces) 1 14 oz. Can         Full-Fat Coconut Milk 2/3 C.                    Maple Syrup 2 tsp.                     Ground Cinnamon 1 tsp.                     Salt, […]

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