Carolina BBQ Brisket Dipping Sauce

A dipping sauce that works great for marinating and more! Chef Drew’s Carolina BBQ Dipping Sauce is a must try. What makes it a Carolina sauce? The oh-so tasty vinegar base. Let’s give it a try.

Ingredients

3 C                  Apple Cider Vinegar

1/4 C             Light Brown Sugar, Packed

2 tsp              Salt

2 tsp              Garlic Powder

2 tsp              Onion Powder

1 tsp              Black Pepper

1 Tbsp           Red Pepper Flakes

1 tsp              Hot Sauce of Choice

1/3 C             Ketchup

Preparation

1. Add vinegar, brown sugar, and salt in a pot and bring to a boil. Reducing just a smidge to dilute the vinegar and marry the ingredients.
2. Once boiling add the remaining ingredients and reduce heat to a simmer.
3. Allow sauce to simmer for 15 minutes.
4. Cool and serve with your favorite entrees such as Chef Drew’s Coffee Rub Brisket. 

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